Lavender Simple Syrup

Name: Lavender Simple Syrup
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 1 cup organic sugar; 1 cup water; 0.25 cup lavender

5 mins prepServes 8

This perfected recipe for lavender simple syrup has the ideal amount of lavender flavor to enhance almost anything! It can be used on ice cream, in coffees, matcha, and more.

8 servings

What you need

1 cup water

¼ cup lavender

1 cup sugar

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Instructions

1. Add all ingredients to a medium sized pot, stir and bring to a high simmer.
2. Once simmered and sugar completely dissolved (2-5 mins) take off heat and let sit for 30 minutes.
3. Strain the lavender leaves and store in refrigerator with an air tight container for up to a week.

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Lavender Simple Syrup

What you need

Instructions

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