GARLIC MUSHROOM SHEET PAN PIZZA

1. lay out pizza dough to rest on a floured surface for 30 minutes 
2. grab a large sheet pan, and cover with Reynolds wrap and lay down 1-2 tbsp of olive oil 
3. roll out your dough and place into the sheet pan 
4. warm up your butter and add chopped thyme - butter the crust of the dough 
5. lay down your Trader Joe’s garlic sauce & begin add your cheese and  chopped ingredients and finish with the seasonings 
6. set oven to 425 and cook for 15 mins or until golden brown and voila!