Easy Vegan Banana Pudding Mugs

Name: Easy Vegan Banana Pudding Mugs
Prep time: 20 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 3.5 piece ripe bananas; 1.5 coconut whipped topping; 1 vegan lemon cookies; 1 banana pudding (check back of label); 1 vegan milk of choice (I chose soy)

20 mins prepServes 4

Literally the perf thing to bring to the BBQ in this heat! Trust me this is SO easy and worth making bc it is SOOOO good! Fabio and I really enjoyed 🥰 full deets below 👇🏽

4 servings

What you need

1 cup soy milk

1 ½ cup whipped topping

3 ½ ripe banana

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Instructions

Begin by cooking your vegan pudding according to package directions! Next, store in the fridge while you chop your bananas and prepare your graham cracker crust. To make your crust, add your cookies to a ziplock and bang with a roller until a sand like texture. Next assemble your mugs by adding your crust, whipped topping, pudding and then bananas. Keep going until you reach the top of your mug. Serve and enjoy!

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Easy Vegan Banana Pudding Mugs

What you need

Instructions

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