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CHEWY VEGAN CHOCOLATE CHIP COOKIES | Blk and Vegan

CHEWY VEGAN CHOCOLATE CHIP COOKIES

CHEWY VEGAN CHOCOLATE CHIP COOKIES

20 mins prepServes 24

I have been perfecting this recipe on and off for a billion years 😫 cookies are meant to be chewy chocolate-y goodness (at least in my eyes) and finding the perfect blend of ingredients take time! introducing my vegan original and double chocolate chip cookies. SO GOOD you don’t know their vegan - just amazing cookies with love in the mix 🤍 see how below:

24 servings

What you need

baking soda

1 tsp baking soda

vanilla extract

2 tsp vanilla extract

cocoa powder

3 tsp cocoa powder

sugar

¼ cup sugar

flour

2 ½ cup flour

corn starch

2 tsp corn starch

brown sugar

1 cup brown sugar

vegan chocolate chips

1 cup vegan chocolate chips

fine sea salt

1 tsp fine sea salt

vegan buttery sticks

¾ cup vegan buttery sticks

unsweetened almond milk

¼ cup unsweetened almond milk

salt

1 tsp salt

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Instructions

Preheat oven to 350. combine dry ingredients (flour, salt, baking soda &corn starch). In a separate bowl, Combine wet ingredients ( vegan butter, brown sugar, sugar, vanilla). slowly add dry ingredients to wet as you mix. separate the mix in half and add cocoa powder to one half of the mix (optional). add chocolate chips to both double and original chocolate chip cookies and form balls. place on lined baking sheet. Bake for 9 - 10 for small cookies or 10 a 12 mins large cookies. please note they will look underdone but they are not, gently press the top of the cookies with a spatula and top with sea salt. ENJOY VEGAN LOVAS!!

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