Anti-Inflammatory Protein-Packed Vegan Dressing

Name: Anti-Inflammatory Protein-Packed Vegan Dressing
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 0.5 tsp Turmeric Powder; 0.5 tsp Mustard Powder; Salt and Pepper; 0.5 tsp Fresh Ginger (minced or grated); 2 tbsp Tahini; 1 tbsp Hemp Oil; 1 tbsp Organic Maple Syrup; 2 clove Fresh Garlic (minced); Water

5 mins prepServes 2

A delicious, anti-inflammatory, and protein-packed vegan dressing featuring turmeric, mustard, tahini, and ginger, perfect for enhancing the flavor and nutrient content of any vegetable dish.

2 servings

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Instructions

1. Finely chop your garlic.
2. Add the rest of the ingredients, except water.
3. Mix well and then gradually add water to thin to your desired consistency.

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Anti-Inflammatory Protein-Packed Vegan Dressing

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